Gbejniet Tal-Bzar 250g

Gbejniet Tal-Bzar 250g

Roughly six gbejniet in a sealed pack to ensure they are fresh.

You can preserve them your way by placing them in a jar with vinegar in the bottom, add a dash of olive oil over the top. Flip the jar to coat all the cheese and turn every few days.

Best paired with galletti.