My Nanna's Traditional Maltese Cookbook by Raymond Joseph - Cookbook

Discover the heart and soul of Malta through the cherished recipes passed down through generations. My Nanna’s Traditional Maltese Cookbook is more than a collection of recipes; it’s a journey into the warm kitchens and rich culinary heritage of Malta, where every dish tells a story of family, love, and tradition.

This beautifully compiled cookbook brings you the authentic flavors of Maltese cuisine, from hearty stews and savory pastries to Mediterranean-inspired seafood dishes and delectable sweets. Each recipe is carefully explained with step-by-step instructions, making it easy for cooks of all skill levels to recreate these cherished dishes at home. You’ll find beloved Maltese classics like:

• Appetizers & Snacks – Savor the taste of Ġbejna, Bigilla, and the island’s famous Pastizzi.
• Soups & Stews – Warm up with traditional Aljotta fish soup, hearty Stuffat tal-Fenek (Rabbit Stew), and Soppa tal-Armla (Widow’s Soup).
• Main Dishes – Delight in Maltese favorites like Timpana, Bragioli, and Ross il-Forn.
• Seafood Specialties – Dive into deliciously prepared Lampuki dishes and aromatic octopus stews.
• Bread & Pastry – Bake mouthwatering treats like Ftira, Torta tal-Għasel (Honey Pie), and Gallettini.
• Desserts & Sweets – Indulge in the rich sweetness of Qubbajt (Maltese Nougat) and Imqaret.

Packed with helpful tips, serving suggestions, and cultural notes, this cookbook captures the unique essence of Malta’s cuisine, emphasizing fresh ingredients, bold flavors, and the Mediterranean influence that defines each dish. Whether you’re Maltese, have visited Malta, or simply love Mediterranean flavors, My Nanna’s Traditional Maltese Cookbook offers a treasure trove of recipes and a taste of the island’s vibrant food culture.

Bring Malta’s flavors to your kitchen and experience the warmth, love, and tradition that only a Nanna can pass on. Perfect for anyone wanting to explore authentic Maltese cuisine, this cookbook makes a beautiful gift for cooks, travelers, and food lovers alike!

Soft Cover.