Biskutelli ETME

Biskuttelli are the Maltese version of rusks. Flavoured with aniseed they are light, fragrant and very crunchy. If you are lucky you can still find a small bakery where these rusks are made. Their taste is unique and quite different from those bought from supermarkets and grocery shops. They can be eaten in a variety of ways. You can eat them straight from the packet, dipped in hot milk, tea or coffee or else with some jam spread on them.

Product of Australia made by Escape to Malta Eats.